Nearly 7,000 years ago in Mesopotamia and Sumeria, so important were their skills that they were the only ones allowed to brew the drink or run any taverns.
And in almost all ancient societies beer was also then considered to be a gift from a goddess, never a male God.
Between the eighth and tenth centuries AD the Vikings spread terror by rampaging through Europe, fuelled by women-made ale.
Women were the exclusive brewers in Norse society and all equipment by law remained their property.
And Ancient Finland also credits the creation of beer to the fairer sex, with three women, a bear’s saliva and wild honey the apparent first ingredients.
In England ale was traditionally made in the home by women. They were known as brewsters or ale-wives and the sale of the drink provided a valuable income for many households.
It quickly became an essential staple of the diet and even royalty indulged in the tasty beverage.
Queen Elizabeth I, like most people of the era, consumed it for breakfast and at other times of the day.